Small Plates

Bistro Plate
Seasonal assortment of tasty delights
$18

Artisan Cheese Plate
“Trio”
American Buttermilk Blue with local honey,
Spanish Manchego with apricot chutney,
Brillat Savarin French Triple Cream Brie with red grapes,
with a selection of crackers
$15

Toasted Crostini
Roasted tomato bruschetta,
Black olive tapenade,
Goat cheese and roasted peppers,
Roasted garlic crown
$8

Oysters Rockefeller
Baked oysters with spinach, bacon and parmesan
$14

Bluepoint Oysters on the Half Shell
Horseradish and cocktail sauce
$14

Shrimp Cocktail
Large Pacific tiger prawns with cocktail sauce
$11

Seared Sweet Scallops
Warm mushroom salad, bacon jam,
truffle oil and micro herbs
$12

Cayucos Abalone
Pan-fried with shaved cucumber
and curried pineapple salsa
$15

Fried Calamari
Cocktail sauce and lemon aioli
$9

Coconut Shrimp
Mango dipping sauce
$9
Beef Tips
Wholegrain mustard sauce
$13

French Fries
French fries with house made ketchup
$5

Sweet Potato Fries
Chipotle ketchup
$5

Seared Ahi Tuna
Pickled ginger, wasabi and soy
$9

Pork Potstickers
Spicy coconut sauce
$10

Pepperoni Pizza
Red onion and pepperoncini,
$15

Chicken Pesto Pizza
 Jack cheese and tomato
$15

Tortilla Chips and House Made Salsa Fresca
$4

Loaded Potato Skins
Bacon, green onion, cheese,
lettuce, tomato and sour cream
$9

Honey Chipolte BBQ Wings
House slaw
$10

Chicken Strips
French fries, ketchup and ranch
$8

Nachos Royale
Beef or chicken
House salsa, black beans, sour cream and avocado
$16

18% gratuity will be added to all parties of 6 or more